Too many topics, too little time

Are there any testicle chefs out there? – National – www.theage.com.au:

Australian chefs with a skill in cooking kangaroo testicles are
being invited to Serbia next year for the World Testicle Cooking
Championship.
The annual event which is organised by the Serbian Tourism Board
is open to specialist cooks from around the world and this year the
contestants had to come up with the best “bull and wild boar
testicle combination”.

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the unsurprising bit is that most people have probably eaten some variation of these, but not known…