Fridgy
Fridgy: Fridgy is a prototype piece from Israeli design Yonatan Sadowsky which aims to “break the ‘refrigeratorness’ of the common refrigerator,” most obviously by making use of a polyester fabric for its shell. Fridgy, which uses a Peltier-like cooling mechanism, is covered in a non-absorbent fabric, and can even be folded up when not in […]
Read MoreMonstrous Regiment Quotes
Monstrous Regiment Quotes: http://ozdw.homes.com.au/DiscQuotes/Monstr.htm it’s a cool novel
Read MoreAuction Preview
Auction Preview: http://www.msu.edu/~clarion/auction/auctionpreview.html some cool stuff….
Read MoreThe Yankee or Dixie quiz
The Yankee or Dixie quiz: http://www.angelfire.com/ak2/intelligencerreport/yankee_dixie_quiz.html 37% (Yankee). A definitive Yankee.
Read MoreEthiopian Distance Learning
Ethiopian Distance Learning: Andrew Heavens has a short but interesting blip on his blog ‘Meskel Square’ about this Ethiopian classroom’s distance learning set-up, consisting of a satellite dish picking up Digital Video Broadcasts (DVB) from Addis Ababa that then outputs to a generously-sized Samsung plasma screen television. The schools next step is to get online […]
Read Morethe Backseat Kiss – Snow Globes
the Backseat Kiss – Snow Globes: Backseat Kiss Snow Globes —— watch the kittie?
Read MoreSalary Clock | Check your real time earnings
Salary Clock | Check your real time earnings: http://salaryclock.com/ somewhat depressing.
Read MoreSalary Clock | Check your real time earnings
Salary Clock | Check your real time earnings: http://salaryclock.com/ somewhat depressing.
Read MoreMilkandCookies – Monkey Taunts Tiger
MilkandCookies – Monkey Taunts Tiger: http://www.milkandcookies.com/links/12072/ this is pretty funny….
Read Moremmm mmm good
riverfronttimes.com | Eat More Beaver | 2005-01-05: “For 69-year-old Lorraine Wells and her husband, Joe, barbecued coon is the only way to go. The Wellses soak the creature in a mixture of vinegar, water and salt overnight, and then parboil the carcass with seasoned salt, garlic and pepper. When the meat is tender, Joe tosses […]
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